Chef-K offers six special occasion cooking activities including Valentine’s Day, St. Patrick’s Day, Easter, Halloween, Thanksgiving, and December Holiday season. Each two-hour activity includes hands-on food preparation and tasting session. Each class includes recipe, shopping list, tool list and setup. These activities are perfect for cooking clubs, or teen groups that have already taken one of the summer camp series. If participants have less experience in the kitchen, instructor just has to do a bit more knife preparation and then everyone can pitch in to do the remaining kitchen duties.